Louie G's Menu

Thinly sliced, house-roasted pork dipped in savory pork gravy on a roll. Served plain, add cheese and toppings below.

Thinly sliced seasoned chicken breast on a roll. Served plain, pick your cheese and toppings below.

Thinly sliced seasoned ribeye with lettuce, tomato, onion, salt, pepper and oregano on a roll. Adjust the toppings below.

Thinly sliced seasoned chicken breast with lettuce, tomato, onion, salt, pepper and oregano on a roll. Adjust the toppings below.

Homemade Italian-style meatballs in house red sauce with mild provolone, topped with Romano cheese on a roll.

Chicken Cutlet Parmigiana, which is topped with our home made tomato gravy and provolone.

Chicken Cutlet Italian, which is topped with your choice of sautéed broccoli rabe, roasted peppers, and sharp provolone.

Our signature Philly-style cheesesteak: thinly sliced seasoned ribeye on a roll. Served plain, pick your cheese and toppings below.

Cold hoagie stacked with Lou's house-roasted roast beef on a roll. Dressed the way you like it, pick your cheese, veggies and oil & vinegar below.

Classic Italian hoagie layered with ham, salami, capicola and provolone on a roll. Dress it with lettuce, tomato, onion and oil & vinegar below.

Sliced turkey breast hoagie on a roll. Dress it with cheese, veggies and oil & vinegar below.

Sliced ham hoagie on a roll. Dress it with cheese, veggies and oil & vinegar below.

American hoagie with ham, salami and American cheese on a roll. Dress it with lettuce, tomato, onion and oil & vinegar below.

Thick-cut, chunky boardwalk-style fries fried golden. Add Cheese Whiz or provolone on top or on the side.

20 oz bottled soda, choose your flavor.

Bottled Snapple iced tea or juice drink, choose your flavor.

Bottled water.